Guittard Chocolate Company

In the mid 1800s, Mr. Etienne Guittard ventured from Tournus, France to the Barbary Coast in hopes of striking it rich during the California Gold Rush. He brought delicious chocolate from his uncle’s factory to trade for mining supplies but soon discovered that wealthy miners were willing to pay a premium for his treat.

The Collection Etienne, named after the founder,  is  a premium line of single origin and blended chocolates made in the centuries-old, small-batch French artisan tradition.  These exquisites chocolates provide unique flavors for many pastry chefs, artisan chocolatiers, pâtisseries, restaurants, caterers and hotels.

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