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Guittard Old World Flavor Chocolate
  Couvertures

Guittard Chocolate Company has been manufacturing fine chocolate products in California since 1868. The cocoa beans used to make each of these single origin chocolates come from four different growing regions in four different countries. The different "terroir" or soil composition naturally create four unique flavor profiles.


Couvertures
GUITTARD Couvertures
View #FG-4651 Sur Del Lago 65% 5 kg / 11 lbs $79.00  Add to Cart
ON SALE! Was $94.00, now $79.00 Sur del Lago’s (Venezuela) criollo and trinitario hybrid heritage creates a complex chocolate. It is sometimes described as having berry or cherry-like overtones. Sur del Lago shows off exquisitely in the simplest of desserts, such as a classic chocolate cake or chocolate ice cream. 5kg/11 lbs.
View #FG-4659 Machu Picchu 65% dark 5 kg/11lbs $79.00  Add to Cart
ON SALE! Was $94.00, now $79.00 This 65% dark couverture is made from cocoa beans from Peru - and named after the sacred mountain near the Urubamba River. There are floral notes with hints of banana and grapefruit in this buttery smooth couverture. Available in 10x500gram bars/case 5kg/11 lbs.
  #FG-4380 Hawaiian 38% Milk Chocolate 5kg/11 lb $79.00  Add to Cart
This world class award winning chocolate is made from pure Hawaiian cacao, grown on the Waialua Estate, north shore Oahu. It's the only US grown cacao! This 38% milk chocolate has warm caramel tones and a delicious creamy texture. Available in 10x500gram bars/case 5kg/11 lbs.
  #FG-4653a Columbian 65% Dark 5kg/11 lbs $94.00  Add to Cart
This 65% dark chocolate couverture is made from the trinitario cocoa bean. It has a dark brown color, and the flavor is accented with floral notes and is mildly acidic. This is a great all purpose chocolate. Available in 10x500gram bar/case 11 lbs.

Prices subject to change without notice.
   
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