Since 1923, this small, family owned chocolate company has been producing high quality products in Mannheim Germany.
They use beans mainly from West Africa and are known for their consistency, smoothness and high cocoa contents in their couvertures.
Their chocolates can be used for all applications/uses.
All products are certified Kosher, 100% Natural and GMO free.
A 55% semi sweet couverture, good for ganache, mousse and all pastry and confectionery uses, including molding and fountains! A good all-purpose chocolate with a strong chocolate liquor flavor. Available in 10 kg/22 lb boxes, in drop form.
A 60% bitter couverture, good for ganache, mousse and all pastry and confectionery applications. A good value, high cacao content couverture. Available in 10 kg/22 lb box, in drop form.
Drinking Chocolate
These drinking chocolates are reminiscent of cocoa's beginnings when only royalty consumed chocolate in a drink form. These are made from chocolate and cocoa powders and lots of both! Just add heated milk.
Available in 12 oz resealable cannisters for retail sale or home use. Also available in 5 Kg pails for food service, coffee shops etc.
A European style drinking chocolate, this award-winning hot-chocolate is very creamy and chocolatey! A winner at the Summer Fancy food show - this drinking chocolate is one of the best out there! Swiss Miss move over!! It comes in a bulk 1 kg (2.2 lb) pail.