Don’t Call It Pink Chocolate

By Isis Almeida and Corinne Gretler September 5, 2017, 7:07 AM EDT, 11:55 AM EDT A breakthrough by a Swiss chocolate maker expands the industry’s hues beyond just dark, milk and white. Barry Callebaut AG, the world’s largest cocoa processor, has come up with the first new natural color for chocolate since … Read More

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