Description
. Made with cacao sourced from the Apovinces co-op in Los Rios, Ecuador. Crafted right here in the country of origin, highlighting the terroir of this special place.
Certified organic, kosher, and vegan.
Heirloom Cacao Preservation certified and winner of the Cocoa of Excellence award.
DIRECT TRADE + GLUTEN-FREE + VEGAN
Pairs well with:
- brandy
- gin
- red wine
- fresh fruit
- tea
Los Rios 70% is ideal for:
- molding and chocolate bars
- ganache
- mousses
- ice creams and sorbets
- beverages
- sauces
- baking
- vegan treats