This is another chef’s creation from VALRHONA!
OREYLS – made with muscovado sugar from Mauritius, has a sweet freshness and licorice notes.
This natural sugar is made by crushing sugar cane and pressing it to obtain cane juice. The juice is then heated, dried and ground. Muscovado contains natural molasses, so it has a moist texture, brown color, and a faint aroma of licorice. Adding muscovado sugar to the ORELYS results in its natural color with bronze flecks and characteristic licorice notes.
Pairs well with: banana, lemon zest & pair. Also cinnamon, coffee and vanilla!
Ingredients: Cocoa butter, whole Milk powder, unrefined dark muscovado sugar, brown sugar, emulsifier (SOYA lecithin), vanilla. This product may contain traces of nuts and gluten.
1 lb bag of FEVES