Valrhona Nyangbo Dark 68% Dark Chocolate Feves 13-VC6085


This couverture from Valrhona is pure Ghana. Valrhona uses few beans from Africa but has found another “grand cru de terroir” in Ghana. This chocolate has 68% cacao and has slightly acidic notes followed by a sweet spicy finish.

3kg/6.6 lbs  (available in wafer form, called “feve”).

Good for all applications. Makes a great choice for the warm chocolate cake!

SKU: 13-VC6085 Category: Tags: ,


Distinguished by a subtle acidity that allows a note of round chocolate warmth to develop followed by a soft and sweet spiciness. Its character is enhanced by a delicate bitterness.

Uses: This couverture makes a great mousse, filling, coating, sauce, glaze, molding, ice cream -all pastry applications.

Ingredients: Ghana cocoa beans, sugar, cocoa butter, soy lecithin (GMO-free), and natural vanilla

3kg/6.6 lbs  (available in wafer form, called “feve“).

Additional information

Weight 121 oz
Dimensions 8 × 5 × 16 in
Cocoa %

Product Type

Ingredients: Cocoa Beans

Ingredients: Sugar (%)

Ingredients: Milk Powder (%)

Ingredients: Total Fat (%)


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